These green grapes were not going to produce Quarts de Chaume of course. Although, the fantastic arrière saison we had, brought amazing botrytis all over the vineyard this year. I had never seen such conditions, and the wines (even from so so grapes should be very fine...)
And selection in all senses makes Quarts de Chaume.
Naturally when I next visit Domaine des Baumard I will be posting a full account of our discussions.