The entrance to the impressive Mourat winery
Pinot Noir@J. Mourat
We spent yesterday in the Fiefs Vendéens to see how the vintage was coming along. We saw Jérémie Mourat at J. Mourat in Mareuil-sur-Lay and then Thierry Michon (Domaine Saint Nicolas) at L'île d'Olonne. I don't often get down here as it is nearly a three hour drive to Mareuil-sur-Lay and even further to Thierry's.
Both Jérémie and Thierry are hurrying to get the early varieties picked, especially the Pinot Noir, whose skins are very fragile and the berries are starting to rot. "On Saturday 14th September we had 40 mm of rain," explained Thierry. After the dry August and September, the grapes sucked up the water and swelled up. This is not being helped by the warm, very humid weather. Thunderstorms are forecast for this weekend – hopefully less humid weather will follow on. Thierry, who started on Wednesday, reckons that the harvest will last three weeks instead of the usual five. I sense that Thierry may be regretting that he didn't start on Monday, especially as he has 40 hectares to pick by hand.
"Petite année!" was Thierry's early but decidedly pessimistic take on 2013.
"Petite année!" was Thierry's early but decidedly pessimistic take on 2013.
J. Mourat: visitors entrance to the winery shop
Egg fermenters in the very new winery section (2013)
Above and below
(Photo: CRM)
Above and below
Clos du Moulin Blanc (above and below)
Mourat: Negrette – once accounted for 60% of the plantings
Now down to less than 10% but is being revived
Jérémie Mourat in his pre-phylloxera Negrette
Sorting Pinot Noir@Domaine Saint Nicolas (Thierry Michon)
above and below
above and below
Olivia from Felton Road, Central Otago (New Zealand)
She is spending part of the vintage here
Testing the grapes
Case of 2013 Pinot Noir
Thierry Michon hard at work
Olivia, too
Thierry with his new amphora
Thierry Michon's winery – different style to Mourat
