Awards and citations:


1997: Le Prix du Champagne Lanson Noble Cuvée Award for investigations into Champagne for the Millennium investment scams

2001: Le Prix Champagne Lanson Ivory Award for investdrinks.org

2011: Vindic d'Or MMXI – 'Meilleur blog anti-1855'

2011: Robert M. Parker, Jnr: ‘This blogger...’:

2012: Born Digital Wine Awards: No Pay No Jay – best investigative wine story

2012: International Wine Challenge – Personality of the Year Award




Showing posts with label Colares. Show all posts
Showing posts with label Colares. Show all posts

Monday, 22 February 2016

Pensão Sisudo – a great discovery in Almoçageme (Portugal)

The ever changing Praia da Adraga beach – photos from previous years



Yesterday we planned to have Sunday lunch at the excellent fish restaurant at Praia da Adraga. Unfortunately we had neglected to book, which was foolish given that it was a lovely day which had naturally attracted people to the coast. When we arrived around 1.30 pm we were told that we might be lucky and get a table around 4pm.

After a short walk on the beach we decided that more than two hours was too long to wait for lunch, and remembering that our talkative taxi driver from Sintra had pointed out a good restaurant – Pensão Sisudo – as we passed through Almoçageme, the village above Praia da Adraga, we walked up the hill to the village and got a table for four in Pensão Sisudo, which turned out to be a great discovery. It has been going since 1953. Apparently we were lucky as the restaurant is usually busy on a Sunday, so it is best to book. 

Here we enjoyed a warm welcome and great home cooking but with a modern twist plus an interesting wine list including local wines – some even from here in Almoçageme village and several from Colares.   
  



Pots and pans outside the restaurant



The meal
We shared three petiscos – the Portuguese version of tapas: tempura prawns over a delicate curry sauce, tempura beans and Brás ao Farinheira (a delicious mix of scrambled egg, potato, onion and salt cod). Then we all opted for the dish of the day a very generous and delicious lamb shank with greens and excellent chips. All of our dishes were really excellent.


 

Brás ao Farinheira
  Delicious and generous slow roasted lamb shank

Wines 
We started with a bottle of white Corvus (12€), which comes from vines close to the village so this may well be the most westerly vineyard in mainland Europe. This crisp, attractively fruity wine is a blend of Fernão Pires, Malvasia and Chardonnay from vines grown only 1.5 kilometres from the Cabo do Roca, the western extremity of mainland Europe.       

Deciding that the red had to come from nearby Colares, we opted for a 2006 Ramisco, Collares from Viúva Gomes (25€) in a 50cl bottle, whose winery is in Almoçageme. Ramisco is virtually found only in Colares where, because of the sandy soils, the vines have never suffered from the attacks of phylloxera so remain ungrafted. The sandy soils prevent the phylloxera louse from building tunnels to get at the roots of the vines. Although the DOC is spelt with a single 'l' – Colares – wines from Viúva Gomes consistently opt for a double 'll' – Collares.

The 2006 was excellent and complex – deep coloured, herbal, spicy and slightly earthy. It was a very good match with our lamb. 

2014 Corvus Branco Fernão Pires, Malvasia and Chardonnay, Vinho Regional Lisboa
from José Humberto Nunes Corvo
 

2006 Collares or Colares, Viúva Gomes


Permanent exhibition of fascinating 
black and white photos by Rui Palha


We will surely go back.  

Pensão Sisudo, Lg Miguel Bombarda, 14 Almoçageme, 2705-029 Colares, Portugal. Tel: 219-291-507, email: pensaosisudo@gmail.com. Closed on Mondays. Sunday lunch during winter, Sunday dinner during the summer.  



Wednesday, 11 February 2015

#winelover 3rd anniversary @Lisbon Monday dinner

Luiz Alberto
#winelover chief + chief bait of #fishlovers

On Monday night (9th February) Nanci Bergamo, Patrick Farrell MD MW, and Luiz Alberto came to dinner. It was a great evening and we enjoyed some wonderful wines – see below.

 Patrick Farrell MD MW with the empty bottle of 
1955 Colares – Patrick's birth year

 Looking after Luiz clearly takes its toll!

A light training session to aid Luiz Alberto's MW studies

The wines: 
2007 Bucelas Quinta da Murta –  fine complex white which has aged well. made from 100% Arinto and fermented and aged for a year in French oak barrels.

2001 Escolha Branco, Minho, Quinta de San Joanna – initially quite oxidised (markedly golden) but freshened up with time in glass.

2011 Quarto Caminhos, Alentejo, Heredade do Monte de Ribeira – youthful butch red made from Alicante Bouschet, Cabernet Sauvignon and Touriga Nacional.

1999 Colares, Viuva José da Silva & Filhos (50 cl) – made from 80% Ramisco. Light coloured and delicate after the Alentejo with good fresh acidity in finish

1955 Colares Reserva Viuva José da Silva & Filhos  – kindly brought by our guests. Lovely wine complex and delicate. Still with a potential to age further. Believed that Patrick and Luiz have now bought up all the remaining stocks of this wine. 

1998 Bairrada Reserva, Casa de Saima – kindly brought by our guests, excellent softly textured, nicely mature but still youthful.

2008 Late Bottled Vintage Port, Grahams – young cherry fruit which was a great foil to a rich chocolate cake.