Showing posts with label 2013 Millésime Bio. Show all posts
Showing posts with label 2013 Millésime Bio. Show all posts
Sunday, 27 January 2013
Millésime Bio: dinner with four producers@La compagnie des comptoirs
Thierry Jullien, président de l'Association Interprofessionnelle
des Vins Biologiques du Languedoc-Rousillon (AIVB-LR) (above and below)
Last night I was kindly invited to join the first night dinner of the press trip to this edition of Millésime Bio at La Companie des Comptoirs. This year the invited journalists etc. are from North America and include Tim Teichgraeber (freelance writer), David Rosegarten, Sue Straight and Michael Apstein, whose other job is a liver specialist.
The four growers included Thierry Jullien of Mas de Janiny and who is the president of l'Association Interprofessionnelle des Vins Biologiques du Languedoc-Roussillon. Thierry told me that numbers for the Salon are slightly up on last year. "We could have accepted more," he said, "but we prefer to grow slowly and remain at a manageable size. We don't accept anyone unless they are certified organic. This includes natural wine producers – they, too, have to be certified."
Every exhibitor at Millésime Bio has the same sized table, so there are no fancy stands. For Languedoc-Roussillon producers the price is 1300 euros for the three days and 1800 for producers from elsewhere. Thierry has fond memories of the first edition in 1993 when there were just a handful of producers present.
Mme Jullien
2009 Les Hauts de Laborie, Grés de Montpellier, Mas de Janiny
Soft and well balanced
The other producers were Christian Leperchois of Domaine des Carabiniers making Tavel and Lirac.
Christian Leperchois – a wearer of interesting shirts and wine producer
2011 Tavel, Domaine des Carabiniers: full bodied rosé with the alcohol in balance
2010 Lunar Apogé, Lirac, Domaine des Carabiniers: peppery, spicy black fruited Rhône
Christian's domaine usefully offers the opportunity for Terroirists to give themselves up!
2011 Joly Blanc – lives up to its name
made mainly from Grenache Blanc with some Roussanne
Unfortunately Virgile's red was too warm for a fair comment
André Leenhardt, Château de Cazeneuve, Pic Saint Loup
André Leenhardt of Château de Cazeneuve, who I visited last year on the Sunday before Millésimé Bio, came with magnums of excellent three wines. The rich and concentrated 2010 white Coteaux du Languedoc – mainly Roussanne and Grenache Blanc plus Viognier, Rolle and Muscat. For me the wines of the evening.
2007 Le Roc des Mates, Pic Saint-Loup (100% old Syrah)
2005 Le Sang de Calvaire, Pic Saint-Loup (pure Mourvèdre): lovely texture and balance
David Rosengarten looks to auction what is left of the 2007 Roc des Mates
Freelance writer Tim Teichgraeber
Arrival in Montpellier for Millésimé Bio
Crowds on Montpellier's Place de la Comedie –
will they all be going to the first showing of Ken Payton's Les Terroiristes du Languedoc?
After a grey, cold, snowy week in London it was good to fly into Montpellier yesterday to bright sunshine and some warmer temperatures – around 9˚-10˚. I'm here for the 20th edition of Millésimé Bio, the annual organic wine fair.
Place de la Comedie
Grand Hotel du Midi
Tattoo shop in the back streets with 'Baba Bing' model
Monday, 14 January 2013
Ken Payton: Les Terroiristes du Languedoc – global preview in Montpellier
Ken Payton
The preview will be on the evening of 27th January in Montpellier. Millésimé Bio, the organic wine fair, opens the next day. I'm looking forward to going back as last year's edition was very good.
Press release with details of the film and the preview:
'After making his first feature-length film
in 2010, American film-maker Ken Payton has turned his attention to the
southern French region of Languedoc-Roussillon.
In 2012 he made a documentary – Les Terroiristes du Languedoc - about this dynamic region, the enormous diversity and potential of its terroirs, and 12 of its pioneering producers.
The film will be premiered in Montpellier (Languedoc's capital city), at 7.45pm on Sunday January 27, 2013, at the Diagonal cinema (5, rue de Verdun, 34000 Montpellier), followed by a tasting with the 12 winegrower-stars.
After visiting Languedoc in 2011 and early 2012, Ken selected twelve winemakers and their vineyards to feature in his film. They are from a broad range of areas across the region and they farm their grapes on multiple terroirs, using a variety of methods and practices. He filmed them in May, during budbreak, and in September, during the harvest.
The focus of the documentary is the region's diverse terroirs; its viticultural methods (including organic, biodynamic, and sustainable); winemaking innovations; the economic realities of wine growing; and the highly-committed producers who have chosen to make wine here.
In 2012 he made a documentary – Les Terroiristes du Languedoc - about this dynamic region, the enormous diversity and potential of its terroirs, and 12 of its pioneering producers.
The film will be premiered in Montpellier (Languedoc's capital city), at 7.45pm on Sunday January 27, 2013, at the Diagonal cinema (5, rue de Verdun, 34000 Montpellier), followed by a tasting with the 12 winegrower-stars.
After visiting Languedoc in 2011 and early 2012, Ken selected twelve winemakers and their vineyards to feature in his film. They are from a broad range of areas across the region and they farm their grapes on multiple terroirs, using a variety of methods and practices. He filmed them in May, during budbreak, and in September, during the harvest.
The focus of the documentary is the region's diverse terroirs; its viticultural methods (including organic, biodynamic, and sustainable); winemaking innovations; the economic realities of wine growing; and the highly-committed producers who have chosen to make wine here.
André Lennhardt, Château de Cazeneuve, Pic St Loup
The twelve winegrowers featured in the film are:
John & Nicole Bojanowski (Le Clos du Gravillas, in St Jean de Minervois)
John & Liz Bowen (Domaine Sainte Croix,
in Fraïssé-Corbières)
Emmanuel Pageot & Karen Turner (Domaine
Turner Pageot, in Gabian)
Virgile Joly (Domaine Virgile Joly, in
Saint Saturnin)
Cyril Bourgne (Domaine La Madura, in Saint
Chinian)
Brigitte Chevalier (Domaine de Cébène, in
Caussiniojouls)
André Leenhardt (Château de Cazeneuve, in
Lauret)
François Delhon (Domaine Bassac, in
Puissalicon)
Eric & Vianney Fabre (Château d'Anglès,
in St Pierre la Mer)
Frédéric & Marie Chauffray (La Réserve
d'O, in Arboras)
Jean-Pierre Vanel (Lacroix-Vanel, in Caux)
Thierry Rodriquez (Prieuré de St Sever/Mas
Gabinèle, in Causse et Veyran)
Says Ken Payton: “The over-arching objective of my film Les Terroiristes du Languedoc is to entertain, educate and inform an international audience of wine lovers, educators and influencers about the new reality of Languedoc-Roussillon: this is a region of innovation, creativity and wines of exceptionally high quality, born out of an unrivalled diversity of terroirs and wine growing methods, enhanced by strong environmental stewardship.”
Les Terroiristes du Languedoc will be available on DVD and online in 2013. A Facebook page facebook.com/LesTerroiristesDuLanguedoc shows some of the behind-the-scenes shots taken during filming.
Says Ken Payton: “The over-arching objective of my film Les Terroiristes du Languedoc is to entertain, educate and inform an international audience of wine lovers, educators and influencers about the new reality of Languedoc-Roussillon: this is a region of innovation, creativity and wines of exceptionally high quality, born out of an unrivalled diversity of terroirs and wine growing methods, enhanced by strong environmental stewardship.”
Les Terroiristes du Languedoc will be available on DVD and online in 2013. A Facebook page facebook.com/LesTerroiristesDuLanguedoc shows some of the behind-the-scenes shots taken during filming.
For further information, contact:
Louise Hurren
06 17 66 02 53
louisehurren@wanadoo.fr
Louise Hurren
06 17 66 02 53
louisehurren@wanadoo.fr
Ken in Vienna October 2010@EWBC
The making of "Les Terroiristes du Languedoc" was assisted
by the Conseil Régional du Languedoc-Roussillon (Sud de France), the Conseil
Interprofessionnel des Vins du Languedoc (CIVL), the Interprofession des vins Pays
d'Oc IGP (Inter Oc), the Conseil Général de l'Hérault, and the Conseil Général
de l'Aude. Ken Payton is most grateful to his sponsors.
About Ken Payton
Ken Payton is a wine writer and filmmaker
based in Northern California. After working for more than 10 years in the
California film industry, and spending five years in a winery in the Santa Cruz
Mountains AVA, he turned his attention to wine writing in 2005 with a special
focus on cultural and scientific matters. His blog www.reignofterroir.com gives an insight
into his work over the last few years.
Ken shot his first feature-length (100 minutes) documentary, Mother Vine, in Portugal in 2010. A second documentary followed: Azores, From Lava To Wine.
Both films dealt with the changing wine culture in mainland Portugal and the Azores. Generational succession, endangered grape varieties and vineyards, and international marketing were examined.
Mother Vine has been shown at a number of events wine and film festivals in 2011 (Santa Rosa International Film Festival, New York Wine Salon, Wines of Portugal tasting in Washington D.C., Travessia Winery, New Bedford (Massachusetts), Festival Amadis du Film (Fest'AFilm), Montpellier, and in 2012 it won two prizes* at the Oenovidéo International Grape and Wine Film Festival.'
Ken shot his first feature-length (100 minutes) documentary, Mother Vine, in Portugal in 2010. A second documentary followed: Azores, From Lava To Wine.
Both films dealt with the changing wine culture in mainland Portugal and the Azores. Generational succession, endangered grape varieties and vineyards, and international marketing were examined.
Mother Vine has been shown at a number of events wine and film festivals in 2011 (Santa Rosa International Film Festival, New York Wine Salon, Wines of Portugal tasting in Washington D.C., Travessia Winery, New Bedford (Massachusetts), Festival Amadis du Film (Fest'AFilm), Montpellier, and in 2012 it won two prizes* at the Oenovidéo International Grape and Wine Film Festival.'
Thursday, 3 January 2013
Loire 2013: some dates for your diary
Dimanche 27 et lundi 28
janvier
Les Affranchis Montpellier (34)
Sunday 27th and Monday 28th January
Sunday 27th and Monday 28th January
Lundi 28 au mercredi 30
janvier
MillésimeBio Montpellier (34)
Monday 28th till Wednesday 20th January
Samedi 2 et dimanche 3
février
Renaissance tasting at Greniers St Jean, Angers (49)
Saturday 2nd and Sunday 3rd February
Saturday 2nd and Sunday 3rd February
Dimanche 3
février et lundi 4
février
La Dive Bouteille, Château de Brézé
See here for list of vignerons present. http://jimsloire.blogspot.co.uk/2012/12/2013-la-dive-bouteille-breze-3rd-and.html
Sunday 3rd and Monday 4th February
Sunday 3rd and Monday 4th February
Lundi 4 au mercredi 6 février
Salon desVins Loire Angers (49)
Monday 4th till Wednesday 6th February
Monday 4th till Wednesday 6th February
Lundi 8 avril
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