There are plans to open a restaurant but a kitchen needs to be added yet. "A significant part of the finance will come from the Communauté de Communes of Bléré," said Nacer "It has been agreed but we are now waiting for the money to be released."
Nacer is a Kabyle from Algeria. For the last ten years he has had a restaurant in Châtillon, Hauts-de-Seine, a suburb of Paris. "Traditional French cuisine and coucous as well," explained Nacer.
Opening hours: Tuesday to Saturday: 8.00-13.00; 16.00-20.00