Haynes Hanson & Clark Burgundy 2013 en primeur tasting
Monday, 12 January 2015
Portraits from around London wine trade today
Nick Martin of Wine Owners (above and below)
Today started with a very useful meeting with Nick Martin of Wine Owners, an on-line that allows you to keep tabs on your cellar as well as providing a wine trading platform. Rather unexpectedly Nick and Wine Owners are finding that they are being contacted by people who have paid too much for their investment wines from companies like Vinance plc, European Fine Wine Ltd, Moncharm and Imperial Fine Wines Ltd.
Entering details of wines in your portfolio on the Wine Owners allows you to see price movements since 2007 and gauge what your wines are worth. The Wine Owners site has many useful applications but may well be very useful for investors burnt by unscrupulous 'wine investment' companies both showing how badly you have been stung but also providing a means for selling the wines.
Haynes Hanson & Clark Burgundy 2013 en primeur tasting
Haynes Hanson & Clark Burgundy 2013 en primeur tasting
Thierry Brouin, Domaine des Lambrays
This week and the end of last week is totally immersion in Burgundy for the UK wine trade – the opportunity to taste 2013 en primeur Burgundy from 6am rightly through to late in the evening ....!
Quote of the week from one of the events referring to wine consumption at a tasting: "Gobsmacked by the amount journalists gobble through ....!"
Alex Gambal (Maison Alex Gambal)
Alexandre Brault (Maison Alex Gambal)
Oz Clarke
Nigel Platts-Martin after Christmas in Florida –
leading London restaurateur:
The Square, Chez Bruce, The Ledbury,
La Trompette and The Glasshouse
David Peppercorn MW
Adrian Webster
Julia Harding MW on learning that Jancis Robinson MW
wants her to cover another 15 Burgundy tastings
over the next couple of days....!
Nancy Gilchrist MW
Anthony Hanson MW – one of the great Burgundy specialists
Fabien Moreau (Domaine Christian Moreau Père et Fils, Chablis )
Daniel Dampt, Chablis
Goedhuis & Co Burgundy 2013 en primeur tasting
The stylish and décontracté boss: Johnny Goedhuis
(above and below)
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment