Release from RAW Wine Fair:
Showing posts with label RAW. Show all posts
Showing posts with label RAW. Show all posts
Wednesday, 28 October 2015
RAW 2015 Berlin – Sunday 29h November
Release from RAW Wine Fair:
'With
over 120 wine growers, a cider producer, artisan spirits producer and
oodles of junmaishu sake to taste, RAW looks set to take Berlin by
storm! Space at the Markthalle Neun is limited, however, so whether or
not you are trade, a keen drinker or curious press make sure you buy your tickets or register yourself online to avoid disappointment.
Being so much more than just a wine fair, RAW has teamed up with a
collection of restaurants, bars and importers from around Berlin who are
offering a raft of RAW-ness to help get everyone in the spirit. So,
whether it's 2-star Michelin dining, a theatrical 'vocal local', an
evening of Berliner/Viennese/Japanese fusion or a boogy with a glass of
natural wine in hand that rocks your boat, there's literally something
for everyone at the RAW Off-Events taking place on
Friday, Saturday and Sunday evening across Berlin on the weekend of the
fair (27-29 Nov). To find out more, check out our "What's On" listing
online. You can also keep up with our goings-on on Twitter (@RAWfair) and Facebook (here).
Finally, don't forget to scroll down and e-meet some of the wonderful
growers whose wines you will get to taste in just over 1 month's time...
Happy halloween to all,
Team RAW'
Monday, 18 May 2015
A few more RAW fotos
Quizzical look from Fed Niger Van Herck – Domaine de l'Ecu
A few more photos from the RAW Fair yesterday.
Lise Jousset, Bertrand & Lise Jousset, Montlouis
Friends of Christophe & Geraldine Pialoux, Le Picatier, Roannaise,
who manned their stand for them in London
who manned their stand for them in London
RAW – always a popular event
A question of balance ....
Sunday, 17 May 2015
2015 RAW photos
RAW 2015 : 17th and 18th May
A star is born! Vine Revival: terre de gneiss
Christelle Guibert and Vincent Caillé
Xavier Cailleau, Château de Bois-Brinçon
2013 Saules de Montbenault, Anjou Blanc
very impressive first vintage from this parcel
Vincent Caillé, Domaine le Fay d'Homme
Laura Semeria, Domaine de Montcy, Cheverny + Cour-Cheverny
Thierry Michon, Domaine Saint Nicolas, Fiefs Vendéens
Obviously big in China!
Obviously big in China!
More photos to follow
Thursday, 19 February 2015
2015 RAW wine fair: Sunday 17th and Monday 18th May – box office now open
'Tickets & Registrations Now Available
The world of natural/organic/biodynamic wine
will be descending once again on the fringe of London’s financial centre for
the fifth edition of RAW in May. 130 growers have already confirmed their
attendance and 29 profiles are up on the website - with many
more to follow.
Fair is at the usual venue – The Old Truman Brewery in London's Brick Lane.
Tickets: 1-day & 2-day tickets to the
fair are now on sale and can be purchased online for a discounted rate. All
wine tasting is free with your ticket, as is a copy of the RAW wine guide (the
official fair catalogue).
Trade Registrations: If you are in the
business of buying or selling wine (i.e. sommelier, importer, retailer,
restauranter, hotelier, etc), trade registrations are also open. See online for
further details and eligibility.
Press Registrations: If you are a
journalist wishing to attend RAW London, please register online.
Any questions, just let us know, and we look
forward to welcoming you in May,
Team RAW'
For
those of you who collect the annual RAW posters, this year's version is almost
ready. In the meantime, here is a peak at the wine photo we're using this year.
We took it yesterday in the lovely London sunshine...
Friday, 19 December 2014
Diary date: RAW Sunday 17th and Monday 18th May 2015
SAVE THE DATE!
RAW London, 17th & 18th May 2015
Message from RAW organisers:
'We're back in central London for the fifth edition of the fair.
We are also working on another location for
2015 - more news to follow.
Stay in touch: twitter (@RAWfair) | facebook (/RAWfair) | RAWfair.com'
RAW London, 17th & 18th May 2015
Message from RAW organisers:
'We're back in central London for the fifth edition of the fair.
London's largest artisan wine fair is
returning to the Old Truman Brewery (Spitalfields) on 17 & 18 May 2015. All
wines showcased are organic or biodynamic with low intervention in the cellar,
and many are totally natural - pure fermented grape juice.
Be sure to save the date so you can pop
along and sample tasty wonders alongside a delicious range of other artisan
food and drinks. Ticket sales and trade registrations will open at the end of
January 2015.
Stay in touch: twitter (@RAWfair) | facebook (/RAWfair) | RAWfair.com'
The Truman Brewery venue for RAW
on 17th and 18th May 2015
Monday, 24 February 2014
RAW – The Artisan Wine Fair: London 18th-19th May
Scene from the 2013 RAW
Tickets for RAW – the artisan wine fair 18th-19th May@F BLOCK, The Old Truman Brewery, 83 Brick Lane, London E1 6QL – are now on sale.
Ticket Information
Ticket prices:
Sunday 18 May (10 am to 6 pm)
Trade: free
Public: advance tickets - £25 (on the door - £30)
Monday 19 May (10 am to 8 pm)
Trade: free
Monday 19 May (5 pm to 8 pm)
Public (limited spaces): advance tickets - £25 (On the door - £30)
Monday 19 May (5 pm to 8 pm)
Public (limited spaces): advance tickets - £25 (On the door - £30)
Full Access for both days
Sunday 18 May (10 am to 6 pm) & Monday 19 May (5 pm to 8 pm.
Public (limited spaces): advance tickets - £40 (discounted price only available as advanced ticket option)
Last year some of the wine arrived by boat
Monday, 13 May 2013
Cousin-Florent: compare and contrast
Olivier Cousin: Pur Breton (vin de France)
Paysan angevin: Vin d'ici
This is lovely juicy, deep coloured, softly black fruited pure Cabernet Franc from Olivier Cousin. Although it isn't complex, this is certainly a wine to share with friends. This bottle was supplied by Les Caves de Pyrène.
Olivier Cousin@The Real Wine Fair 2013
Olivier will be at the RAW wine fair on Sunday 19th and Monday 20th May. He is one of the producers to bring their wine over from France by sailing boat (Mil'Pat), which is due to arrive on Thursday afternoon at St Katherine's Dock.
Cousin-Florent
On October 2nd 2013 Olivier Cousin will be before a court in Angers facing trial in a case brought by the French fraud authorities for having put Anjou Pur Breton on a vin de table label. Undoubtedly a heinous crime and one that if it goes unpunished has the potential to entirely undermine the French appellation system!
It is instructive to compare the zeal with which Olivier Cousin has been pursued by the French authorities, who doubtless find Cousin 'a pain in the arse' and their failure to mount any investigation into the miraculous 79 hectolitres of 2012 'Quarts de Chaume' made by Florent Baumard (Domaine des Baumard). Presumably it is all down to connections! See Florent's frozen miracle here.
Domaine des Baumard, Quarts de Chaume 2012: grapes on Baumard's vignes larges
planted on the terraces overlooking the Layon (above and below)
Photos taken on afternoon of 9th October. Baumard's first picking 15th/16th October,
final tri 25th October
Florent Baumard took objection to my frozen miracle post and replied with What can i say. In his response Florent likened the decision of when to pick to that of a talented chef:
'The photos posted on his blog purporting to
show unripe grapes cannot be conclusive evidence of the average maturity of the
parcels in question. The factors that go into the decision to harvest and
selectively pick – at least in our vineyards – does not rest solely on theoretical
calculations but also more delicate tools: look, taste, local knowledge,
observion, and instinct.
This decision is not an easy one to make, and is comparable to when a talented chef instinctively knows to take something out of the oven or start cooking the next part of the meal.'
This decision is not an easy one to make, and is comparable to when a talented chef instinctively knows to take something out of the oven or start cooking the next part of the meal.'
Declarations of 2012 Quarts de ChaumeDomaine des Baumard: 79 hls from under 5ha (Florent Baumard has declined to answer questions on the precise area declared)
Château de Varière: 10hls from 1.25ha-1.30ha (picked on 8th November)
Pierre Aguilas: none declared
Patrick Baudouin: none declared
Château Bellerive: none declared (not possible due to weather conditions)
Domaine de la Bergerie: none declared
Domaine FL: none declared
Vignobles Laffourcade: none declared
Château de la Mulonnière (Guy Saget): none declared
Domaine du Petit Metris (Joseph Renou et fils): none declared
Château Pierre-Bise:none declared
Pithon-Paillé: none declared
Château de Plaisance (Guy Rochais): none declared
Château de Suronde: none declared
Pierre Aguilas: none declared
Patrick Baudouin: none declared
Château Bellerive: none declared (not possible due to weather conditions)
Domaine de la Bergerie: none declared
Domaine FL: none declared
Vignobles Laffourcade: none declared
Château de la Mulonnière (Guy Saget): none declared
Domaine du Petit Metris (Joseph Renou et fils): none declared
Château Pierre-Bise:none declared
Pithon-Paillé: none declared
Château de Plaisance (Guy Rochais): none declared
Château de Suronde: none declared
What can I say?
Wednesday, 16 January 2013
Real Wine Fair: London 17th - 18th March 2013
The dates for the 2013 Real Wine Fair are now out: Sunday 17th and Monday 18th March. The Sunday will be open to both the public and trade, while Monday will be trade only.
The venue is the Tobacco Dock in London's Wapping. The nearest tube stations are Wapping (The Overground) and Shadwell (Overground and DLR). Hopefully this will be a much more agreeable venue than last year's Hitlerian bunker that Eric and Doug found near Holborn.
Although they appeal to the same audience and similar wine producers The Real Wine Fair should not be confused with the RAW fair, which will be held in May and is organised by Isabelle Legeron MW.
Douglas Wregg – high priest of natural wine
and one of the organisers of the Real Wine Fair
Tuesday, 22 May 2012
Demonstrating why wine isn't necessarily good for you!
Roger Kolbu (from Norway)@The Real Wine Fair
Roger demonstrating here that wine and wine tasting can have peculiar effects, especially if you are tasting in an underground bunker. It remains a mystery why The Real Wine Fair chose such an unnatural and non-wine friendly venue to show off natural wines. It is, however, undoubtedly well suited as a filmset for the remaking of the last days of Hitler hunkered down in Berlin or even a convention of moles.
If the protagonists of the two natural/authentic wine shows are keeping a tally, Isabelle Legeron and her RAW wiped the flor with the Real Wine Fair in terms of venue.
Sunday, 20 May 2012
@RAWfair photos – part two
Peter Hahn (Vouvray) demonstrating why people make wine
James Millton of Millton Vineyards, who makes New Zealand's only serious Chenin Blanc as well as other good things (above and below)
Julian Castagna (Castagna – Beechworth, Australia) – above and below
Michel Augé: Les Maisons Brulées – Touraine
Véronique Joly: Coulée de Serrant
Steve Daniel pouring Alvaro Espinoza's Viña Antiyal
Ryan's new iArms!
It's a piece of cake!
Some #RAW photos from the fair@Trumans, London
The RAW Fair in the Old Truman's Brewery
Despite the best efforts of (No Sunday) Transport for London and the difficulties of actually finding the right entrance the RAW fair attracted a good crowd today, especially by early afternoon. The space is big, good and light with plenty of room to move around.
Alexandre Bain: Pouilly-Fumé
Amy Lillard, La Gramière: vin de table in the Rhône
Damien Laureau: Savennières
Amy Lillard getting acquainted with top quality Chenin: 2006 Clos du Papillon
from Domaine du Closel with Closel's owner Evelyne de Pontbriand
Peter Hahn, Le Clos de la Meslerie AC Vouvray
An American in Vouvray
An American in Vouvray
Naturally business
The globe orbiter Luiz Alberto arrives in Brick Lane
Three friends around a spittoon inc Roger Kolbu and Luiz Alberto
The middle is the message!
Stare crazy with Vrazon's Gabriella and Ryan
A wild ferment in the gents ......
Subscribe to:
Posts (Atom)


























































