2016 RAW – a few quick glimpses

 

Vincent Caillé and Christelle Guibert
Vine Revival in the Pays Nantais

The 2015 terre de gneiss, Muscadet en cuve bêton ovoide is particularly good with concentration and lovely purity and precision 

Thomas Carsin, Domaine de l'Elu

2013 ephata, Anjou Blanc
Very impressive, pure Chenin Blanc,
which spends 8 months in amphore and 8 in cuve
2012 was first vintage