Thursday, 23 February 2012
How to open a bottle of PetNat....from 2010 Salon des Vins de Loire
Saturday, 27 November 2010
FIJEV in Tuscany day 3 – interesting visits in Bolgheri and Val di Cornia
Lunch@l'Ristorante l'Orizzonte
We had a simple but excellent lunch at L’Orrizonte where a number of small producers in Bolgheri presented their wines and in one case, Fornacelle, lovely new pressed olive oil. Indeed visiting Tuscany in late November I’m reminded how delicious newly pressed olive oil can be – needing only tasty fresh or toasted bread for a real treat. Unfortunately as far as I know it is difficult to get freshly pressed olive oil in the UK.
(more to add)
Ristorante l'Orizzonte Osteria toscana tra Bolgheri e Castagneto Carducci
info@ristorantelorizzonte.it
Rubbia al Colle
Our last visit of the day was to one of the new wine cathedrals – Rubbia al Colle, on the outskirts of Suvereto.
This is another ambitious investment in the Val di Cornia and from the mound that covers the underground winery you can see Petra, another in the ambitious winery genre. In contrast to the Petra winery, which can be seen for many miles, Rubbia is well hidden. A hill was removed, the winery built and then covered with a metre of earth, so it is only apparent is you are close to it.
The winery alone cost some 7 million euros before it was equipped and then there is the planting of some 100 hectares of vines. I guess not much change, if any, out of some 25 million euros. I find it difficult not to be cynical when faced with a modern day wine cathedral whether it is Rubbia or Petra here in the Val di Cornia, new palatial bodegas in Rioja or any that worship the god of wine.
Given the current economic outlook and the world glut of wine it will surely be difficult for Rubbia to break even let alone start to repay the original investment.
Saturday, 27 February 2010
Salon des Vins de Loire 2011 – will there or won't there be one?
So will there be a Salon next year? I certainly hope so as I've been every year since 1990 and have already reserved my room at the Hotel du Mail in the centre of Angers. The 2010 catalogue rather ambiguously asks people not to forget the 25th edition of the Salon 'Debut Février 2010' and promising a 'nouvelle formule: un salon encore plus adapté aux besoin de la profession'. But, gentlemen, unless I'm seriously mistaken, we are now right at the end of February 2010.
I spoke to Bénoît Roumet, director of the Bureau du Centre Loire, yesterday and he was adamant that there would be a Salon in 2011, although the date hasn't yet been fixed and there will be a meeting to discuss what changes if any will be made. There is no date yet for this meeting.
It will be interesting to see what changes they make. If it is to survive the Loire Salon needs to be held every year. Were it to become bi-annual I'm sure it would soon disappear. The Salon remains a generally well run and friendly event. Although it would look more professional if all the exhibitors arrived on time. Even on the Monday – first morning of the fair – many of the stands are habitually empty with exhibitors drifting in leisurely as the clock moves towards 9.30.
Salon des Vins de Loire Wine Bloggers' Trophy
I'd definitely make changes here. Having been a trophy winner in 2009 I was invited to be one of the judges. We had some 20 shortlisted blogs to judge across the four categories and given around two weeks for the task. Not easy to do when some blogs have hundreds of postings to look at. Unfortunately the organisers were obviously determined to shortlist seven blogs in each category, irrespective of quality but there were a few very poor blogs on the shortlist.
It would make the judging much easier if bloggers had to enter the competition and to pick out five or six postings to be judged on.
When the results came out I was amazed to see that the best overall blog was one that hadn't won any of the four categories and had only been shortlisted in one category – some blogs had been shortlisted in two. When I queried the result with the organisers I was told that the marks had been averaged out so as not to disadvantage blogs that were only shortlisted in one category!
Not just one language
* Aurelia has a real screen presence in the same way that Gary V does. Having started only in December 2009 she has already built up a considerable presence. To really built her following I think she soon needs to build in greater variety into her videos, which are becoming formulaic – look how Gary V varies his show. I'm sure Aurelia has the personality and drive to succeed.
Tuesday, 9 February 2010
Growth of organic wines in France
Wednesday, 3 February 2010
Return from the Salon des Vins de Loire
2010 Salon des Vins de Loire: photos from Day 3
Full reports on these and other producers will be written up as soon as possible.
Tuesday, 2 February 2010
Salon trip: Day 3: Wine Blog Trophy winners + other fotos
More photos to follow
Saturday, 30 January 2010
Au Salon des Vins de Loire 2010
PS I see that light snow showers are forecast for around Angers later today...
Thursday, 28 January 2010
Salon des Vins de Loire: national rail strike threatened for Wednesday
There was a time during the 1990s when the French respected the seasons: skiiing in February, asparagus in April, strawberries in May, the vendange in September and strikes in November, so that they could be settled in time for Christmas. Sadly this respect for tradition has disappeared: now, like haricots verts, you can come across strikes all year round!
Monday, 25 January 2010
Salon des Vins de Loire 2010/ Fête Saint-Vincent, Epeigné-les-Bois
With just a week to go before the 2010 Salon des Vins de Loire opens its doors, today's La Nouvelle République carries a report on it here.
'Le 24e Salon des vins de Loire se déroulera à Angers à partir du 1er février : il a pour but de promouvoir le millésime de l'année auprès des professionnels.
The five vines planted are various table grape varieties, including Chasselas, and each year the Saint-Vincent will plant a new vine. The vines are planted along the wall of the cemetery on the road (D81) from Francueil to Epeigné. Planting the first five vines yesterday were Patrick Guignard (2004), Mark Robertson (2005), Bernard Maugueret (2006), Claude Lesur (2008) and Jean-Michel Prieur (2010). Alain Tranchard (2009) and James Marchais (2007) were unable to attend.
Following the vine planting ceremony and the dancing, there was a tasting of wines from Bruno Curassier (Domaine de la Grange, Bléré), Gilda Garanne (Saint-Georges-sur-Cher), Jean-Claude Legrand (Saint-Georges-sur-Cher) and La Gourmandière (Cave Cooperative de Francueil). Lunch and dancing continued at least till 8pm when Jim's Loire's local reporter made his excuses and left.
I understand that the Comité des Fêtes was pleased with this edition as in recent years this fête has been in slight decline. This year there were another 10 places sold for the lunch.
Report from Wednesday's La Nouvelle République (27th January 2010)
Dimanche matin, sous la houlette du comité des fêtes, Épeigné-les-Bois fêtait la Saint-Vincent, patron des vignerons né au sein d'une famille noble à la fin du IIIe siècle à Huesca, petite cité espagnole des Pyrénées. Diacre puis archidiacre à Saragosse, il avait en charge l'administration des biens de l'église et prêchait également à la place de l'évêque de Saragosse.
Friday, 15 January 2010
Increased UK press presence@Salon2010
Good news to hear that there will be a greater UK press presence at the Salon des Vins de Loire this year as Interloire is organising a UK press trip through Sopexa (UK). In addition to the hardcore devotees (see here) UK press representatives will include Margaret Rand (contributes to Decanter, World of Fine Wine and a number of other publications), Liz Sagues (Ham & High), Andrew Barrow (Spittoon), Philippe Boucheron (Birmingham Life) and Heather Dougherty (Red, White and Rosé and her blog).In addition David Furer will be there for Sommelier Journal.
Wednesday, 13 January 2010
Salon des Vins de Loire 2010: some news from the organisers
Good to see that the Salon des Vins de Loire is putting an accent on organic and biodynamic wines.
New – pick out organic and biodynamic estates at a glance!
Wines made using organic and biodynamic methods are marked in the exhibitor catalogue, making it easy for visitors to pinpoint them. Some 2,415 hectares of Loire Valley vines are organically cultivated (including 968 hectares undergoing conversion), spread across 205 domaines. In 2008, this area rose 14.8% year-on-year. In the marketplace, organic wines are attracting new buyers/consumers. They contributed 10% of organic-product sales in 2008, and within the organic family, wine is enjoying the highest rate of take-up: 29% of consumers have begun to drink it in the past year.
Source: Agence Bio. Although 2415 hectares of organic vines in the Loire sounds quite impressive, especially given that the Loire's climate is not especially conducive to organic farming, it should be remembered that this only represents 3.45%. The percentage will be much higher among top quality producers. It is encouraging to see that there are nearly 1000 hectares under conversion. However, overall it is difficult to see the percentage of vines farmed organically while the emphasis of many supermarkets both in France and in countries like the UK is on price and selling cheap deals. Giving up the chemical arsenal and going organic pushes up production costs, so impossible to hit the 1.30-1.50€ a bottle that Charles Sydney says is now necessary to hit the £5.99 price point.
Niché dans les appellations de Jasnières et des Coteaux du Loir, le domaine des Maisons rouges, qui s’étend sur 7 hectares, investit dans les vins bio depuis dix ans. « Nous avons été parmi les premiers à nous reconvertir en agriculture biologique. En 2010, nos vins devraient être reconnus AB par Ecocert. Mais surtout, depuis un an, nous avons fait le “grand saut” et nous nous sommes engagés dans la culture biodynamique sur l’ensemble du domaine », souligne Benoît Jardin, vigneron et gérant des Maisons rouges avec son épouse, Élisabeth. Et d’ajouter : « Au début, en 2000, nous n’étions pas certains d’y arriver. Mais, pour des raisons sanitaires et qualitatives, nous étions fermement décidés à travailler nos vignes et à vinifier nos vins le plus naturellement possible. D’une part, je ne supportais pas physiquement les produits phytosanitaires, et, d’autre part, nous souhaitions que mes vins expriment avec authenticité leur terroir. Si cette démarche vers le bio s’est inscrite dans le temps, elle est aujourd’hui devenue une véritable philosophie de travail. » Le « Clos des Jasnières » 2008 et la très confidentielle « Alizari » 2008 (pineau d’Aunis vendu à 900 cols qui sort « dès que les jus sont très, très bons », la première cuvée datant de 2004) illustrent à la perfection cet esprit. À découvrir sur le Salon.
Domaine des Maisons Rouges – 72340 Ruillé-sur-Loir – « Alizari » 2008 : 19 € TTC – « Clos des Jasnières » 2008 : 18 € TTC
Tél. : + 33 (0)2 43 79 50 09 – www.maisonsrouges.com
Des bouteilles qui parlent
Il suffit d’un simple coup de « flash » sur un code-barres 2D apposé sur une bouteille de vin pour que le consommateur équipé d’un smartphone du type iPhone ou Blackberry soit immédiatement connecté à un site web mobile. Il lui permet alors de consulter, dans plusieurs langues, l’histoire du vin, du vignoble et du vigneron, les photos du domaine, la fiche technique du millésime, une vidéo de dégustation pour les néophytes et les avis des autres consommateurs.
Read the rest here.
Thursday, 7 January 2010
Salon des Vins de Loire: Wine Blog Trophy 2010
For the 2010 edition the blog competition has been revamped. There are now four categories: la plus belle plume (the best writing), le meilleur design (the best design), la meilleure interactivité (the most interactive) and la mention spéciale Loire (that features the Loire). The blog that gets the most points from the jury will win Le Meilleur Blog award.
Sunday, 27 December 2009
Salon des Vins de Loire 2010: UK Press presence?
The 2010 edition of the Salon des Vins de Loire (1st-3rd February) is just over a month away. This has been an annual event since 1987 and remains France's only annual regional wine fair. Time to receive the annual reminder and invitations from Charles Sydney, a courtier based in Chinon who works with many UK wine importers and retailers supplying them with Loire wine.Charles's message concludes with: 'it'd be great to see the UK press out here in force!'
In 2010 the long-term habituées – Sarah Ahmed (The Wine Detective), Neil Fairlamb and myself – will again be at Angers' Parc Expo. We will be joined again by Chris Kissack (winedoctor), who made his Salon début last year, and again by Ray O'Connor from the William Reed stable, where he is mainly responsible for organising the International Wine Challenge, and by Richard Kelley MW, buyer for Richards Walford and author of The definitive guide to the wines of the Loire. I guess that for 2010 a Fiat 500 might be a bit of a squeeze so we may have to go for an economy Mondeo.
I rather doubt if we will see anyone else from the UK press at the Salon. In part one can blame the UK press for not showing enough interest and initiative to make the easy journey out to Angers. Equally, however, the Salon's organisers do little or nothing to promote the Salon to the UK press.
Anyone, who does make the journey, should find a number of good 2009 wines to taste at a friendly and very professionally run Salon.
Friday, 11 December 2009
2010 Salon des Vins de Loire: beware of d’EXPO GUIDE or FAIR GUIDE

From the Salon site:
'MISE EN GARDE CONTRE FAIR GUIDE ET EXPO GUIDE
Aussi, soyez très vigilants, notamment si vous êtes sollicités par EXPO GUIDE ou FAIR
Nous vous conseillons donc d’ignorer tout courrier provenant d’EXPO GUIDE ou DE FAIR GUIDE.
Si vous avez déjà reçu un courrier de leur part, retourné le formulaire et reçu une facture, nous vous conseillons de ne pas payer et d’envoyer une lettre recommandée dénonçant le contrat.
Si vous avez le moindre doute sur une telle démarche, n’hésitez pas à contacter votre interlocutrice Christa CHARRUAU (c.charruau@angers-expo-congres.com).
Merci de votre attention,
L’équipe du Salon des Vins de Loire
A l’attention
More on Expo Guide here.
More on Fair Guide here and here.






































