1999 Les Cormiers, Saumur Blanc
1998 Saumur Blanc
The 1998 domaine is more mineral and austere but still wonderfully fresh. Fine but without the complexity of the 1999 Les Cormiers it remains an impressive effort from the least good vintage of the second half of the 1990s. I think the 1998 would have been entirely fermented and matured in stainless steel. From the early part of this decade Jean-Pierre has fermented and aged an increasing proportion of this cuvée firstly in 500-litre and now in 400-litre barrels. Like the 1999, the 1998 shows no sign of tiring, although I did wonder how this would have held up when I pulled it out of the rack.
Bearing in mind the quality of Jean-Pierre’s wines – both white and red – along with a number of other producers in the area, it was sad to read a comment by Keith Prothero about Saumur on Jamie Goode’s Wine Anorak blog:
‘Must go back sometime. Went 4 years ago and stayed in a posh hotel near Saumur overlooking the Loire. All very nice except for the fact that it pissed down the three days we were there,and hence decided to abandon ship and drive to Brittany!! Not a big fan of the wine apart from mature Huet Vouvray.’
I imagine Keith must have been staying at Le Prieure Chenehutte-Les-Tuffeaux hotel to the west of Saumur. Heartbreaking to be so near to discovering wonderful wines and yet so far………..
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