'Making sense of the Loire isn't easy, given the length of the river and the fact that grapes are grown in six separate regions - the Pays Nantais (Muscadet country), Anjou, Saumur, Touraine, the Centre Loire and the Auvergne. There aren't any up-to-date books on the region, but two excellent, insider websites, both written by Brits, are jimsloire.blogspot.com and richardkelley.co.uk.
The best way to get a handle on all those appellations is to divide them by grape variety.'
Tim's quite right that the key to understanding the Loire is through the grape varieties used, which in turn are broadly determined by the changes in climate along the length of the Loire.
3 comments:
Thanks for the link Jim. How true that first paragraph is about Sancerre- in my last job back in the UK we were selling so much Sancerre compared to other wines I actually considered taking it off the list.
As you know Jon the Cher Valley often offers more interesting and better value SBs.
Post a Comment