Tasting in the Musée Jean Lurcat
Anouk Lavoie-Lamoureux
Les jardin de Theseiss (5 ha)
Les jardin de Theseiss (5 ha)
(in Thésée in the Cher Valley)
First vintage 2018
Céline Blet, Les Terres Blanches in Oiron
Benoît Blet, Les Terres Blanches in Oiron
David Guitton, owner and chef of Michelin starred
La Table de la Bergerie attached
to the Domaine de la Bergerie (Champs sur Layon)
Les trois vedettes: Florence Sylvos,
Louis-Jean Sylvos et Pascale Plouzeau
Louis-Jean Sylvos et Pascale Plouzeau
Jo Pithon
(Domaine Belargus)
Apprentice Mark
(above and below)
It was good to meet Mark, a promising young wine apprentice, now spending a useful apprenticeship (stage) with to excellent teachers: Martial Angeli and Bruno Ciofi.
Martial Angeli
Bruno Ciofi
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