Awards and citations:


1997: Le Prix du Champagne Lanson Noble Cuvée Award for investigations into Champagne for the Millennium investment scams

2001: Le Prix Champagne Lanson Ivory Award for investdrinks.org

2011: Vindic d'Or MMXI – 'Meilleur blog anti-1855'

2011: Robert M. Parker, Jnr: ‘This blogger...’:

2012: Born Digital Wine Awards: No Pay No Jay – best investigative wine story

2012: International Wine Challenge – Personality of the Year Award




Friday, 25 November 2011

'Bollicine su Trento'*: tasting of old vintages

Glass with a view advertising - Bollicene su Trento

Glass and poster

This morning a tasting of old vintages from five different Trentodoc companies was held in the Palazzo Roccabruna. Fifteen wines (three each) were shown from Abate Nero, Altemasi di Cavit, Az Vinicola Metius, Instituto Agr. di S.Michele and Ferrari F.IIi Lunelli. Vintages ranged from 2007 back to 1991.

Trentodoc uses just Chardonnay and Pinot Noir with Chardonnay normally making up the majority of any blends, except for Rosé Trentodoc. Minimum aging is 24 months for a 'normal' cuvée and 36 months for a Riserva. Minimum in Champagne is 15 months, while for Cava it is 9. Many of the Trentino vineyards are at high altitude even up to 800 metres. Some 3000 ha are devoted to the production of Trentodoc giving a current production of just under nine million bottles with 12% of the Italian market for sparkling wine.

Because of the cool climate conditions the wines are often lemony and mineral, although tasting the old vintages revealed considerable variations between both the five companies and the different vintages.


I thought the three wines from Ferrari – 2001, 1994 and 1991 – stood out way above the rest of the flight with their richness, complexity and real toasty, honey character. All three of these wines were dégorged in 2010, so the 1991 had nearly 20 years on its lees. The Ferrari wines come from their Maso Pianizza vineyard at an altitude of 500-600 metres.
These are memorable wines and ones to match with food or to share with discerning friends as an aperitif accompanied with some tapas.

A trio of Ferraris

No wonder Mauro Lunelli is pleased with the Ferrari wines!

The other trio that I liked were much younger: the 2006, 2005 and 2002 Methius Riservas from Metius, which showed considerable variation between the vintages.
I particularly liked the delicacy of the aromatic 2006 and the minerality and steely acidity of the 2002.The quite rich 2005 seemed quite evolved but like the other two was complex and well balanced.

Metius produces 75,000 bottles a year with the Riserva accounting for 15,000.


Delphine Veissiere, who commented on the wines

Forest of glasses...


Trentodoc glass


Self-portrait in a spittoon..

Map of Trentodoc
* 'Bollicene su Trento': I typed this into 'approximativo-translations' and it came up with 'Bollocks in Trento'! I had my doubts about this so checked during the tasting. Bollicene are bubbles, so it's Bubbles in Trento not Bollocks!

Bourgueil book signing in Tours: Saturday 26th November

 
 Prize presentation@Journées Nationales du Livre et du Vin: 1st May 2011

Late news from Bourgueil:

Press release:
  Nous aurons le plaisir de recevoir Jean-PierreGauffre samedi 26 novembre de 16 h 00 à 19 h 00 pour une dédicace-dégustationde vins de Bourgueil à la Librairie La Boîte à Livres, rue Nationale à Tours.
Pour son Petit Dictionnaire absurde etImpertinent de la Vigne et du vin, Jean-Pierre Gauffre est le lauréat2011 du Prix Jean Carmet des Vins de Bourgueil, qui lui a été remis àl'occasion des Journées Nationales du Livre et du Vin à Saumur le 1er mai 2011.
Jean-Pierre Gauffre a égalementpublié le 9 novembre avec Patrice Ricord  "Le Grand cirquepolitique", éditions de l'Archipel. 
Il est sur France Info, l'auteur de lachronique "Il était une mauvaise foi".
Le lendemain, nous le recevrons à Bourgueilpour l'introniser à l'occasion du 
 "Chapitre Solennel de la Cuvée2011" de la Commanderie de la Dive Bouteille de Bourgueil et Saint-Nicolasde Bourgueil.
L'intronisation aura lieu le dimanche 27novembre à 10 heures 30 précises (accueil Salle « Jean Carmet » au MailOry) 
Nous introniserons également le critiquegastronomique Périco Légasse, élevé au rang de "grand officier",la journaliste Natacha Polony, Jacques Puisais, élevé au rang de"grand officier", Jean-Robert Pitte, ancien président de laSorbonne et membre de l'Académie du Vin de France et Guy Vasseur,président de l'Assemblée Permanente des Chambres d'Agriculture

Trento: hillside views

 Morning views from the Grand Hotel, Trento (above and below)

Pretty cool overnight but no snow. None either in the Alps I'm told by Wink Lorch, which is a big concern for the winter ski resorts who she says had their worst snow season last year. The danger is that if a base of snow hasn't been built up and then there is a large dump of snow this makes for avalanche conditions.