Afshin Molavi
(above and below)
The assembled tasters
The line up of the bottles @The Naval Club, Mayfair, London
Today the Circle of Wine Writers was treated to a fascinating and opinionated presentation of Greek wines by Afshin Molavi, sommelier and wine-maker at the Manousakis Winery in Crete. Afsfin, who was born in Sweden, and whose father is Persian, showed 16 wines – a judicious blend of his own along with a choice of other Greek wines that he considers interesting. The tasting was held at the Naval Club, Hill Street in London's Mayfair.
Here are my favourites from the 16:
Whites:
2015 Vasaltis Winery, Assyriko, PDO Santorini – approx 18€ retail
Attractively crisply citric with good mouth-filling texture and length. Afsfin – "Chablis on steroids!"
2015 Manousakis-Nostos Winery Vatolakos, Roussanne, Chania, Crete
An good, rich and complex Roussanne from Afshin. 18€
Reds
2013 Domaine Mercouri, Avgoustiatis, Ilia, Peloponissos
Delicate, ripe, spicy red. 20-22€.
2013 Manousakis-Nostos Winery, Mourvèdre, Vatolakos, Chania, Crete
Certainly one of my top wines of this tasting – powerful with warm spicy nose, opulent texture, along with tannins, power and length. 35€
Sweet wine
2008 Domaine Diamantis "Liastos", Xinomavro, Moschomavro, Nigrikiotiko, PGI Siastista, Makedonia
2008 Domaine Diamantis "Liastos", Xinomavro, Moschomavro, Nigrikiotiko, PGI Siastista, Makedonia
Made from sun-dried grapes before spending five years in wood – amber colour, light tangerine aromas and flavour, lovely delicacy and finesse. No cheap – 45€ for half bottle.
Colin Hampden-White (CWW Chair)
moves to ward off a marauding paparazzi
A quizzical Mr Steven Spurrier
Patrick Eagar
William Wilson
Helena Nicklin
Miyoko Stevenson
Neville Blech
Christos Ioannou
Helena organising the video
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