tag:blogger.com,1999:blog-456611623448834500.post2922600190587710068..comments2023-12-18T15:03:52.326+00:00Comments on Jim's Loire: La Ferme du Príeuré, Pocé-sur-CisseCRMhttp://www.blogger.com/profile/12356808627188214016noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-456611623448834500.post-52641184347067815672010-04-06T19:37:04.281+01:002010-04-06T19:37:04.281+01:00Frank – just plain roasted it in a hot oven. We dr...Frank – just plain roasted it in a hot oven. We drank a 1997 Le Grand Clos Saumur-Champigny from Château de Villeneuve.Jim's Loirehttps://www.blogger.com/profile/06696024920441263899noreply@blogger.comtag:blogger.com,1999:blog-456611623448834500.post-78257040609894837702010-04-06T19:28:34.127+01:002010-04-06T19:28:34.127+01:00How did you prepare the duck? And what did you dri...How did you prepare the duck? And what did you drink with it?Franknoreply@blogger.com